Making & Using Dried Foods
Click To Enlarge
- Item #: 66615
Making & Using Dried Foods
Phyllis Hobson
Whether you use a commercial dehydrator or make one yourself using the plans given in this book, it’s never been simpler to dry and store fruits, vegetables, grains, meats, and herbs.
Softcover
192 Pages
Size: 6 x 9
Phyllis Hobson
Whether you use a commercial dehydrator or make one yourself using the plans given in this book, it’s never been simpler to dry and store fruits, vegetables, grains, meats, and herbs.
Softcover
192 Pages
Size: 6 x 9
